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What's cookingThe chalk board.
Short, loud, and made when you order it. We run a tight board so everything comes out fast and hot.
Made to order
made to order
Today's board
Short, loud, and made when you order it. We run a tight board so everything comes out fast and hot. Specials change with whatever's good that week.
Tacos
order of 3Birria Beef ▲ spicy$12Slow-braised beef, melty cheese, consommé to dunk.
Crispy Chicken$11Buttermilk-fried thigh, slaw, lime crema, pickled onion.
Charred Veg$10Roasted squash, black beans, salsa verde, cotija.
Baja Fish$12Beer-battered cod, cabbage, chipotle aioli.
Loaded Fries
big enough to shareTruck Fries$9Hand-cut, queso, pico, jalapeño, a lot of crema.
Birria Fries ▲ spicy$13All the birria, on top of all the fries. You've been warned.
Plain & Perfect$5Just the fries, just the salt. Nothing wrong with that.
Handhelds
wrapped to goThe Big Messy$13Double smash patty, cheese, special sauce, eat over the wrapper.
Crispy Chicken Sammie$12Fried thigh, slaw, pickles, hot honey on a soft bun.
Loaded Quesadilla$11Griddled, stuffed, crispy at the edges. Add birria $3.
Sides & Sips
the supporting castElote Cup$6Charred corn, crema, cotija, chili-lime.
Chips & Salsa$5House salsa, mild or the one that bites.
Agua Fresca$4Rotating fruit, made fresh that morning.
Mexican Cola$3The glass-bottle kind. Cold.
Prices are demo figures. Your real menu, photos, and prices go right here.